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Paul Hobbs Collection Wine Dinner
January 25, 2019 @ 6:30 pm - 9:30 pm
| $75.00Explore exceptional wines selected from the Paul Hobbs Collection.
Presented by:
Brooke Overhiser of United Wines
Cuisine created by:
Chef Christian Reyes
Enjoy a five course Argentinian meal, each course is paired with Paul Hobbs Collection wines for just $75 per person (tax and gratuity not included).
For Reservations please call:
978-768-6931
Wine Dinner Menu
First Course
Herbed provoleta and grilled tomato with a toasted crostini
Pulenta Estate Pinot Gris
Second Course
Lamb empanadas with a mint aioli
Vina Cobos Felino Malbec
Third Course
Ribeye Asado with grilled potatoes, mushrooms, and chimichurri
Crocus L’atelier Malbec de Cahors
Fourth Course
Grilled octopus with chorizo and fingerling potatoes
Vina Cobos Bramare Cabernet Sauvignon,
Lujan de Cuyo
Fifth Course
Chocolate Alfajores with Dulce de leche
Vina Cobos Cocodrilo Corte Red Blend